Many people are timid about using essential oils in recipes. And for good reason; a drop or two too much of concentrated essential oil can spoil a dish in a hurry. If you want to add a bit of flavor to some recipes without worrying about overdoing it, try these essential oil-infused sea salts. You can create endless combinations to create unique salts for all of your favorite dishes.

Essential Oil-Infused Sea Salts

Here are three different varieties of EO-infused salt. I’ve added dried, chopped herbs and spices in the recipes to give each one a bit of color. Download cute jar labels here.

Mexican Spice

Add a bit of Mexican flavor to beans, rice, tacos, and other Mexican dishes.

1/3 cup sea salt

3 drops Cilantro Vitality essential oil

2 drops Cumin Vitality essential oil

1 drop Lime Vitality essential oil

1/2 teaspoon chopped dried cilantro

Italian

A bit of this salt mixed with olive oil creates a great dip for crusty French bread. Or try adding it to pastas or sauces.

1/3 cup sea salt

Oregano Vitality essential oil

Basil Vitality essential oil

Thyme Vitality essential oil

1/4 teaspoon each of chopped dried oregano, basil, and thyme

Holiday Turkey

1/3 cup sea salt

Sage Vitality essential oil

Thyme Vitality essential oil

Black pepper Vitality essential oil

1/4 teaspoon each of chopped dried sage and thyme

Instructions

  1. Combine salt and essential oils in a small bowl. Stir thoroughly to combine and distribute EOs throughout the salt.
  2. Transfer the mixture to spice jars using a funnel. Attach a label.

Check out this post for more education on the basics of cooking with essential oils!