188. How to Eat to Starve Cancer
William W. Li, MD, is an internationally renowned physician, scientist and author of the New York Times bestseller “Eat to Beat Disease: The New Science of How Your Body Can Heal Itself.” His groundbreaking work has led to the development of more than 30 new medical treatments and impacts care for more than 70 diseases including cancer, diabetes, blindness, heart disease and obesity. His TED Talk, “Can We Eat to Starve Cancer?” has garnered more than 11 million views. Dr. Li has appeared on Good Morning America, CNN, CNBC and the Dr. Oz Show, and he has been featured in USA Today, Time Magazine, The Atlantic and O Magazine. He is president and medical director of the Angiogenesis Foundation and is leading research into COVID-19
Topics covered in this episode:
- The Role of Food in Health
- What is Health
- Habits in Health
- Health Defense Systems
- Microbiome Foods
- Intentional Eating Choices
- Gut Health
- Gut bacteria
- Foods that Improve Gut Health
- Organic Foods
- Cancer Prevention
- Controversial Eating Habits
- Immune Dietary Research
Referenced in the episode:
- The Lindsey Elmore Show Ep 69 | Nutrients, Diet and the Thyroid | Dr. Donna Mazzola
- The Lindsey Elmore Show Ep 167 | Super Gut: An Easy Approach to Healing SIBO | William Davis
- The Lindsey Elmore Show Ep 175 | The Biological Switch That Drives Obesity | Dr. Richard Johnson
To learn more about William Li and his work, head over to https://drwilliamli.com/ IG @drwilliamli
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We hope you enjoyed this episode. Come check us out at www.lindseyelmore.com/podcast.